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Fried Cabbage With Bulgur(Makmura)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.0495
Energy (kCal)1178.1665
Carbohydrates (g)120.9634
Protein (g)18.9755
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bulgur 1 cup 478.8 106.21799999999999 17.206 1.8619999999999999
    cabbage 1 - - - -
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    onion 1 sliced 60.0 14.01 1.65 0.15
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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