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Mexican Cookie Rings

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.1379
Energy (kCal)1377.535
Carbohydrates (g)167.734
Protein (g)29.4631
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/2 cups - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/2 teaspoon - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    white sugar 2/3 cup 516.0 133.3067 0.0 0.0
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    multicolored sprinkle 5 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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