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Filipino Fried Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)210.9177
Energy (kCal)2341.4305
Carbohydrates (g)18.6041
Protein (g)89.474
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain rice 8 cups cooked - - - -
    egg 3 214.5 1.08 18.84 14.265
    sausage 1 diced 1569.4315 2.9484 64.637 142.1107
    peanut oil 4 tablespoons 477.36 0.0 0.0 54.0
    garlic 3 tablespoons minced 37.995 8.4303 1.6218 0.1275
    ginger 2 tablespoons minced 9.6 2.1324 0.2184 0.09
    scallion 1 bunch chopped - - - -
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    salt 1 teaspoon - - - -
    white pepper 1 teaspoon 7.104 1.6466 0.2496 0.0509

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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