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Champorado (Chocolate Rice Pudding)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)26.7373
Energy (kCal)934.962
Carbohydrates (g)196.2019
Total fats (g)14.0493
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook Rice in a medium-size saucepan with water. | 2. Stir constantly. | 3. When rice is ready, rice should be somewhat transparent and it'll feel thicker as you stir. | 4. Add the balance of ingredients except milk. | 5. Serve in bowls with swirls of milk on top. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 1 cup sweet 678.95 141.0625 13.949000000000002 5.92
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    cocoa 1/2 cup unsweetened 94.6 25.069000000000003 7.7829999999999995 5.632999999999999
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    vanilla extract 1/8 teaspoon 1.5119999999999998 0.0664 0.0003 0.0003
    milk sweetened condensed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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