RecipeDB

Cooking in progress....

Chili Crabs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.4423
Energy (kCal)510.278
Carbohydrates (g)20.9808
Protein (g)93.9516
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    crab 500 g washed cut 420.0 0.0 91.45 3.0
    cooking oil 3 tablespoons - - - -
    garlic 3 cloves chopped 13.41 2.9754 0.5724 0.045
    ginger 3 chopped 4.8 1.0662 0.1092 0.045
    chili 4 chopped 5.0 1.1825 0.25 0.025
    chili sauce 2 tablespoons 31.395 6.7533 0.8531 0.1024
    tomato sauce 2 tablespoons - - - -
    red chile 1 chopped - - - -
    pepper 1 tablespoon ground 17.319000000000003 4.4126 0.7169 0.2249
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt - - - -
    water 5 tablespoons 0.0 0.0 0.0 0.0
    cornflour 1 teaspoon - - - -
    lettuce leaf 4 - - - -
    coriander leaf 1 stalk shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition