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Philippine Mung Beans in Coconut Milk

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)122.1913
Energy (kCal)1202.5977
Carbohydrates (g)32.0431
Protein (g)15.1336
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mung bean 1 1/2 cups 46.8 9.2664 4.7424 0.2808
    onion 1 - 1 1/2 cup chopped 0.0 0.0 0.0 0.0
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    salt 1/2 teaspoon - - - -
    gingerroot 2 tablespoons peeled minced - - - -
    chili pepper 1 -2 minced - - - -
    garlic clove 5 -6 minced 0.0 0.0 0.0 0.0
    coconut milk 14 ounces 912.8537 21.9879 9.0888 94.6193
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    chard leaf 2 cups chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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