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Filipino Breakfast Steak

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.584
Energy (kCal)1108.4872
Carbohydrates (g)21.2017
Protein (g)208.1275
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sirloin 2 lb 1024.5357 0.0 207.4458 15.504000000000001
    garlic 1 tablespoon 12.665 2.8101 0.5406 0.0425
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    salt 1 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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