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Tocino (Version 7)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.4708
Energy (kCal)1443.2884
Carbohydrates (g)208.6508
Protein (g)136.2457
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork butt 1 1/2 1/2 sliced 605.2014 0.0 134.6403 3.4
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    salt 1 tablespoon - - - -
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    red food coloring 2 -3 drop 605.2014 0.0 134.6403 3.4
    water - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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