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Beef Morcon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28522.7737
Energy (kCal)315837.9836
Carbohydrates (g)641.8351
Protein (g)13127.7226
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 sliced 530.4012 0.0 104.5842 12.1947
    beef liver 1/4 kg ground 337.3076 9.7195 50.871 9.0698
    sausage 200 sliced 313886.2933 589.6708 12927.3979 28422.1317
    pork 200 g cut fat 752.0 0.0 27.82 70.14
    hard egg 3 sliced boiled - - - -
    cheddar cheese 100 176.0 10.71 13.41 8.88
    cheddar cheese 100 g grated 176.0 10.71 13.41 8.88
    onion 2 chopped 128.0 29.888 3.52 0.32
    bay leaf 5 - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    vinegar 1/2 cup 25.095 1.1114 0.0 0.0
    salt 2 teaspoons - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    string - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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