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Sari Sari

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.0811
Energy (kCal)650.0712
Carbohydrates (g)23.0721
Protein (g)69.9805
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    young ginger root 2 ounces peeled crushed 50.4333 0.0 11.22 0.2833
    garlic clove 4 peeled crushed 50.4333 0.0 11.22 0.2833
    tomato 1 cup chopped 26.82 5.7961 1.3112 0.298
    roast pork 1/2 lb 256.1339 0.0 51.8615 3.8760000000000003
    eggplant 3 - - - -
    green bean 1/2 15.5 3.485 0.915 0.11
    bitter melon 1 - - - -
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    tomato paste 1/4 cup 54.12 12.4806 2.8512 0.3102
    shrimp 1/4 peeled deveined - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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