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Chicken Manila

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)620.3447
Energy (kCal)8278.4028
Carbohydrates (g)15.7367
Protein (g)609.2545
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken leg 8 seperated 7761.0843 6.1653 593.6867 578.4546
    white vinegar 1 1/2 cups distilled 64.26 0.1428 0.0 0.0
    garlic clove 3 crushed - - - -
    bay leaf 2 - - - -
    black peppercorn 1/2 tablespoon crushed - - - -
    soy sauce 3/4 cup 101.3625 9.4286 15.5678 1.0901
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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