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Yellow Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.1102
Energy (kCal)1428.7375
Carbohydrates (g)297.3633
Protein (g)30.7318
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ghee 3 tablespoons - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    bay leaf 2 - - - -
    clove 4 cloves - - - -
    black peppercorn 4 - - - -
    cinnamon 2 - - - -
    black cardamom pod 2 - - - -
    brown rice 2 cups pre-soaked 1357.9 282.125 27.898000000000003 11.84
    water 3 -4 cups 0.0 0.0 0.0 0.0
    green pea 3 tablespoons 22.0219 3.9286 1.4736 0.1088
    salt 1 teaspoon - - - -
    saffron 1 pinch 0.1356 0.0286 0.005 0.0026

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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