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Mughlai Murgh (Chicken With Almonds and Raisins)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.7903
Energy (kCal)2088.5112
Carbohydrates (g)38.4174
Protein (g)272.8787
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken part 3 1210.4027 0.0 269.2806 6.8
    onion 1 cut 60.0 14.01 1.65 0.15
    ginger 1 inch - - - -
    garlic clove 4 1210.4027 0.0 269.2806 6.8
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    coriander powder 1 teaspoon 5.364 0.9898 0.2227 0.3199
    nonfat yogurt 1 cup - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    cardamom pod 4 1210.4027 0.0 269.2806 6.8
    bay leaf 2 - - - -
    cinnamon 1 inch - - - -
    clove 4 23.016 5.5045 0.5015 1.092
    water 1/4 cup 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    golden raisin 2 tablespoons 62.2875 16.401 0.6992 0.0949
    almond 1/4 cup blanched slivered 481.78 0.0 0.0 54.5
    garam masala 1/2 teaspoon 1210.4027 0.0 269.2806 6.8
    coriander 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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