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Crockpot Curried Chicken With Ginger and Yogurt

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)404.0996
Energy (kCal)4234.2482
Carbohydrates (g)60.8077
Protein (g)98.1676
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato paste 1/3 cup 72.16 16.6408 3.8016 0.4136
    garlic clove 4 chopped - - - -
    curry powder 2 tablespoons 40.95 7.0346 1.8005 1.7653
    ginger 1 tablespoon grated 17.42 3.7242 0.467 0.2205
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    water 3/4 cup 0.0 0.0 0.0 0.0
    onion 1 peeled chopped 44.0 10.274000000000001 1.21 0.11
    chicken thigh 2 lbs boneless skinless 3986.4 7.1574 86.7948 400.7238
    salt 1 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    greek yogurt 1/2 cup - - - -
    salt 1/2 teaspoon - - - -
    scallion 2 sliced 64.0 14.68 3.66 0.38

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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