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Curried Roast Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.1372
Energy (kCal)269.9616
Carbohydrates (g)6.9816
Protein (g)1.0175
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 3 1/4 - - - -
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    ginger 2 inches peeled - - - -
    garlic clove 3 - - - -
    jalapeno pepper 1/2 0.8156 0.1828 0.0256 0.0104
    salt 1 teaspoon - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    coriander 1 teaspoon ground 5.364 0.9898 0.2227 0.3199
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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