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Lemon Tea Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)134.4152
Energy (kCal)2480.3113
Carbohydrates (g)272.7782
Protein (g)68.1487
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    lemon zest 1 1/2 1/2 grated - - - -
    vanilla essence 1 teaspoon - - - -
    egg 4 286.0 1.44 25.12 19.02
    purpose flour 2 1/2 cups - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    salt 1/4 teaspoon - - - -
    almond meal 1 cup ground blanched - - - -
    plain yogurt 1 cup - - - -
    sugar 1/2 cup 805.98 201.59599999999998 0.0 0.0
    lemon juice 1/3 cup 17.8933 5.612 0.2847 0.1952
    water 2 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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