RecipeDB

Cooking in progress....

South Indian (Kerala) Chicken Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)257.8097
Energy (kCal)3586.3832
Carbohydrates (g)124.5253
Protein (g)191.4159
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coriander powder 1 1/2 1/2 8.046 1.4847 0.33399999999999996 0.4798
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    turmeric powder 1/2 teaspoon - - - -
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    oil 1/4 cup 448.95 0.0 0.1435 50.9835
    mustard seed 1/2 teaspoon 5.08 0.2809 0.2608 0.3624
    onion 1/2 cup cut 32.0 7.472 0.88 0.08
    garlic clove 5 teaspoons chopped - - - -
    gingerroot 2 teaspoons crushed - - - -
    green chilies 4 388.6057 96.0 0.0 0.0
    curry leaf 4 -5 - - - -
    tomato 1 cubed - - - -
    vinegar 1 teaspoon 1.05 0.0465 0.0 0.0
    chicken 1 kg skinless cut 2128.7859 1.2993 183.1955 148.2155
    salt 1/2 teaspoon - - - -
    coconut milk 1 cup 552.0 13.296 5.496 57.216
    water 1/2 cup 0.0 0.0 0.0 0.0
    potato 2 washed peeled cubed - - - -
    tomato paste 3 teaspoons 13.53 3.1201 0.7128 0.0775
    coriander chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition