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Gold Rice with Chicken and Pistachio

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.2595
Energy (kCal)1311.0735
Carbohydrates (g)58.1763
Protein (g)117.4447
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 2 teaspoons 74.752 0.0 0.0239 8.488999999999999
    chicken breast 1 lb boneless skinless cut 780.1798 0.0 94.5741 41.9573
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    grain white rice 1 cup uncooked - - - -
    carrot 1/2 cup shredded 26.24 6.1312 0.5952 0.1536
    golden raisin 1/4 cup 124.575 32.802 1.3984 0.1898
    curry powder 1 teaspoon 6.5 1.1166 0.2858 0.2802
    coriander 1 teaspoon 0.0767 0.0122 0.0071 0.0017
    salt 1/4 teaspoon - - - -
    chicken broth 1 can 94.55 2.2875 13.481 3.1719999999999997
    water 1/2 cup 0.0 0.0 0.0 0.0
    pistachio nut 1/4 cup shelled slivered toasted 172.2 8.3548 6.1992 13.9359

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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