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Spicy Indian Chicken Bbq

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.5798
Energy (kCal)399.8587
Carbohydrates (g)98.062
Total fats (g)0.1582
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Grind everything together, except for the chicken drumsticks, to a fine and thick paste in your grinder/mixer. | 2. Gently, make thin slits on the chicken drumsticks. | 3. Marinate them with the above prepared ground paste. | 4. Cover and refrigerate overnight{or for 24 hours}. | 5. Barbecue the chicken drumsticks or grill in a moderate oven for 30 minutes. | 6. Squeeze a little lemon juice over the grilled/barbecued chicken drumsticks. | 7. Garnish with green chillies and cashewnuts. | 8. Serve! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken drumstick 12 -15 0.0 0.0 0.0 0.0
    ginger paste 1 teaspoon - - - -
    garlic paste 2 teaspoons - - - -
    mint leaf 6 -8 washed chopped - - - -
    coriander leaf 1 cup washed chopped 3.68 0.5872 0.3408 0.0832
    turmeric powder 1 pinch - - - -
    cinnamon 2 inches - - - -
    clove 5 cloves - - - -
    green chilies 4 washed trimmed chopped 388.6057 96.0 0.0 0.0
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    white vinegar 2 teaspoons 1.8 0.004 0.0 0.0
    cashew nut paste 2 -3 teaspoons - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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