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Pan Dulces

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.7664
Energy (kCal)1183.42
Carbohydrates (g)105.0533
Protein (g)43.1002
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    yeast 1 ( 11.1 1.2252 1.4328 0.054000000000000006
    white sugar 1/3 cup 258.0 66.6533 0.0 0.0
    salt 1 teaspoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    purpose flour 5 cups - - - -
    white sugar 1/2 cup 258.0 66.6533 0.0 0.0
    purpose flour 2/3 cup - - - -
    butter 4 tablespoons softened 513.0 23.570999999999998 16.029 43.2
    egg yolk 2 109.48 1.2206 5.3924 9.0236

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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