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Fragrant Rice Pilaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.8138
Energy (kCal)774.2355
Carbohydrates (g)80.6218
Protein (g)49.4815
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    saffron thread 1/4 teaspoon crumbled - - - -
    salt 1/4 teaspoon - - - -
    butter 1 tablespoon unsalted 85.5 3.9285 2.6715 7.2
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    onion 1 cup diced 64.0 14.944 1.76 0.16
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    carrot 4 diced 209.92 49.0496 4.7616 1.2288
    grain rice 1 1/2 1/2 - - - -
    chicken broth 3 1/2 cups 273.42 6.615 38.9844 9.1728
    cherry 1/2 - 3/4 cup dried 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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