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Cranberry Chicken Curry for Crockpot Slowcooker or Pot

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.0511
Energy (kCal)923.1343
Carbohydrates (g)21.4312
Protein (g)100.1036
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 lb skinless 780.1798 0.0 94.5741 41.9573
    curry powder 2 -3 tablespoons 0.0 0.0 0.0 0.0
    butter 2 teaspoons 57.0 2.6189999999999998 1.781 4.8
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    yellow mustard seed 1 tablespoon - - - -
    clove 1/4 teaspoon ground 1.4385 0.344 0.0313 0.0682
    del monte tomato green chilies 1 can crushed mild - - - -
    chicken broth 0.5 can reduced sodium - - - -
    cranberry 3 ounces dried sweetened 39.1223 10.1803 0.3912 0.1106
    ginger 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    salt 1/4 teaspoon - - - -
    garam masala 1/8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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