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New England Indian Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)89.8373
Energy (kCal)1873.715
Carbohydrates (g)272.2307
Protein (g)16.6861
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 1/2 1/2 divided 828.0 19.944000000000003 8.244 85.824
    yellow cornmeal 1/2 cup 203.74 42.8708 5.0508 2.074
    molasses 3/4 cup 732.975 188.8801 0.0 0.2528
    sugar 1/3 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    ginger 1 1/2 1/2 ground 2.4 0.5331 0.0546 0.0225
    salt 3/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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