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Balti Chicken Pasanda

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.3766
Energy (kCal)648.505
Carbohydrates (g)42.3708
Protein (g)16.6455
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yogurt 1 cup stabilized 149.45 11.417 8.5015 7.9625
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    green cardamom pod 2 -3 crushed - - - -
    cinnamon 1 - - - -
    black peppercorn 4 -6 - - - -
    red chili powder 1/2 tablespoon - - - -
    salt - - - -
    chicken 1 1/2 1/2 boneless skinless cut - - - -
    canola oil 2 -3 tablespoons 0.0 0.0 0.0 0.0
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    ginger 1 piece peeled minced - - - -
    green chilies 2 -3 chopped - - - -
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504
    almond 6 -8 skinned ground 0.0 0.0 0.0 0.0
    garam masala 1 tablespoon - - - -
    cream 1/2 cup 396.0 7.98 4.356 41.61600000000001
    cilantro leaf chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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