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Crunchy Curry Fish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.3019
Energy (kCal)1188.2065
Carbohydrates (g)258.8806
Protein (g)20.0079
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white 1 1/2 - 2 lbs skinless 0.0 0.0 0.0 0.0
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    salt - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    turmeric 1 teaspoon ground 9.36 2.0142 0.2904 0.0975
    curry powder 2 teaspoons 13.0 2.2332 0.5716 0.5604
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    vegetable oil - - - -
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    cilantro leaf 1/2 cup 1.84 0.2936 0.1704 0.0416
    lime wedge 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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