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Shahi Murg, Aromatic Chicken With Yoghurt and Spices

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)209.5194
Energy (kCal)3578.7937
Carbohydrates (g)23.642
Protein (g)381.4369
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    bay leaf 2 - - - -
    cinnamon 1 - - - -
    green cardamom pod 4 - - - -
    clove 4 cloves - - - -
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    ginger 1 teaspoon grated 6.03 1.2892 0.1616 0.0763
    garlic clove 2 chopped - - - -
    chicken breast 4 skinless chopped 3120.7192 0.0 378.2965 167.8294
    turmeric 1/4 teaspoon ground 2.34 0.5036 0.0726 0.0244
    chili powder 1/4 teaspoon 1.9035 0.3355 0.0909 0.0964
    salt 1/4 teaspoon - - - -
    cashew nut 30 ground - - - -
    plain yogurt 150 whipped - - - -
    coriander leaf 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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