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Eggplant (Aubergine) Bhaji

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.0029
Energy (kCal)123.4885
Carbohydrates (g)17.3028
Protein (g)1.2701
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 1 - - - -
    oil - - - -
    black dal 1 teaspoon - - - -
    black mustard seed 2/3 teaspoon - - - -
    red chilies 2 chopped - - - -
    asafoetida powder 1/2 teaspoon - - - -
    sugar 1/4 teaspoon 4.5885 1.1477 0.0 0.0
    salt - - - -
    coconut 4 tablespoons grated 96.9 11.0181 0.6651 5.9479
    onion 1/2 22.0 5.1370000000000005 0.605 0.055

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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