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Chicken Breasts With Curried Chutney Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.1528
Energy (kCal)406.76
Carbohydrates (g)12.7735
Protein (g)12.2628
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 4 boneless skinless boneless - - - -
    flour - - - -
    salt - - - -
    pepper - - - -
    butter 3 tablespoons sweet 256.5 11.7855 8.0145 21.6
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chicken broth 6 tablespoons low sodium 29.295 0.7088 4.1769 0.9828
    rice wine vinegar 2 tablespoons - - - -
    chutney 2 tablespoons - - - -
    curry powder 1/4 teaspoon 1.625 0.2792 0.0714 0.07

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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