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Moghul Style Tandoori Chicken (Murgh Tandoori)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.4785
Energy (kCal)91.956
Carbohydrates (g)19.081
Protein (g)2.9232
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 8 boneless skinless boneless - - - -
    saffron thread 1 teaspoon - - - -
    hot water 1 teaspoon 0.0 0.0 0.0 0.0
    salt 2 teaspoons - - - -
    lemon juice 4 tablespoons 13.42 4.209 0.2135 0.1464
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    ginger 2 teaspoons chopped 3.2 0.7108 0.0728 0.03
    garlic 1 teaspoon chopped 4.172 0.9257 0.1781 0.013999999999999999
    water 1 tablespoon 0.0 0.0 0.0 0.0
    coriander seed 2 teaspoons 10.728 1.9796 0.4453 0.6397
    cumin seed 2 teaspoons 15.75 1.8581 0.748 0.9353
    yoghurt 1 cup - - - -
    white pepper 1 teaspoon 7.104 1.6466 0.2496 0.0509
    garam masala 1 teaspoon - - - -
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    ghee 2 tablespoons melted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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