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Yellow Chicken Curry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)126.3577
Energy (kCal)2033.0432
Carbohydrates (g)70.2898
Protein (g)162.8007
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast fillet 1 1/2 1/2 cubed 605.2014 0.0 134.6403 3.4
    flour - - - -
    salt - - - -
    pepper - - - -
    baby carrot 12 ounces 119.0679 28.031999999999996 2.1772 0.4423
    baby potato 1 1/2 cups peeled halved 605.2014 0.0 134.6403 3.4
    white onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    canola oil 2 tablespoons 247.52 0.0 0.0 28.0
    white wine 1/2 cup - - - -
    curry powder 3 -4 tablespoons 0.0 0.0 0.0 0.0
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    ginger 1 teaspoon ground diced 1.6 0.3554 0.0364 0.015
    peanut butter 2 teaspoons 62.8267 2.3008 2.5664 5.3269
    chicken broth 1 can 94.55 2.2875 13.481 3.1719999999999997
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811
    water 1/4 cup 0.0 0.0 0.0 0.0
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027
    cilantro chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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