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Basmati Rice With Cashews, Peas and Fresh Coriander

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.4256
Energy (kCal)110.76
Carbohydrates (g)23.4969
Protein (g)4.7344
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 3/4 cups 0.0 0.0 0.0 0.0
    salt 1 1/2 1/2 - - - -
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    ghee 3 tablespoons - - - -
    asafoetida powder 1/2 teaspoon - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    basmati rice 1 1/2 1/2 - - - -
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    baby spinach leaf 2 cups chopped - - - -
    cashew 1 cup toasted - - - -
    coriander leaf 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    coriander leaf 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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