RecipeDB

Cooking in progress....

Sylet Red Chicken Curry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)189.4231
Energy (kCal)2626.4969
Carbohydrates (g)54.0295
Protein (g)175.5925
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 2 lbs skinless 1931.2044 1.1787 166.1924 134.459
    garlic clove 6 crushed - - - -
    ginger 1 inch - - - -
    tomato 2 65.52 14.1596 3.2032 0.728
    tomato puree 1 tablespoon 5.9375 1.4031 0.2578 0.0328
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    oil 4 tablespoons 448.51199999999994 0.0 0.1434 50.9338
    onion 2 sliced 120.0 28.02 3.3 0.3
    chili powder 4 teaspoons 30.456 5.3676 1.4537 1.5422
    turmeric powder 1/2 teaspoon - - - -
    coriander powder 3 teaspoons 16.092 2.9695 0.6679999999999999 0.9596
    garam masala 1 teaspoon - - - -
    salt 1 pinch - - - -
    chicken stock cube 1 - - - -
    white vinegar 1 teaspoon 0.9 0.002 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition