RecipeDB

Cooking in progress....

Pork Biryani

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)285.9616
Energy (kCal)4760.6555
Carbohydrates (g)331.5006
Protein (g)256.3038
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin 2 lb cut 1795.2041 0.0 178.9764 114.0589
    gingerroot 3 grated 14.4 3.1986 0.3276 0.135
    garlic clove 2 crushed - - - -
    garam masala 2 tablespoons - - - -
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    green chilies 4 chopped 359.8201 85.0975 17.991 1.7991
    mint 3 tablespoons chopped 7.524 1.4381 0.5626 0.1248
    coriander 4 tablespoons ground 59.6 10.998 2.474 3.554
    basmati rice 2 1/2 cups - - - -
    onion 4 sliced 256.0 59.776 7.04 0.64
    salt - - - -
    oil 1/2 cup 897.9 0.0 0.287 101.96700000000001
    butter 4 ounces melted 646.38 29.6995 20.1965 54.431999999999995
    plain yogurt 8 ounces 149.6853 21.9765 5.9874 3.9916
    saffron thread 1/2 teaspoon - - - -
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    wheat flour 1 1/3 cups 544.0 115.152 21.136 4.0
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition