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Kali Mirch Ka Murga(Spicy Chicken)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.3197
Energy (kCal)15574.5654
Carbohydrates (g)3323.7075
Protein (g)586.9786
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 600 g boneless 1032.0 0.0 125.1 55.5
    hung curd 200 g 178.0 0.0 39.6 1.0
    ginger paste 25 178.0 0.0 39.6 1.0
    garlic paste 25 178.0 0.0 39.6 1.0
    salt - - - -
    white pepper powder 10 178.0 0.0 39.6 1.0
    black pepper 10 57.73 14.7085 2.3897 0.7498
    garam masala powder 15 178.0 0.0 39.6 1.0
    oil 20 ml 151.6601 0.0 0.0485 17.2228
    methi leaf 10 crumbled 178.0 0.0 39.6 1.0
    cashew nut paste 150 178.0 0.0 39.6 1.0
    cumin powder 5 178.0 0.0 39.6 1.0
    mint leaf 15 chopped 178.0 0.0 39.6 1.0
    coriander leaf 15 chopped 3.45 0.5505 0.3195 0.078
    onion 200 chopped 12800.0 2988.8 352.0 32.0
    mango chutney 100 g pickled 178.0 0.0 39.6 1.0
    chili oil 50 ml 178.0 0.0 39.6 1.0
    green chilies 15 chopped 1349.3253 319.1154 67.4663 6.7466
    ginger 1/2 tablespoon julienned 2.4 0.5331 0.0546 0.0225
    water - - - -
    onion 2 sized 12800.0 2988.8 352.0 32.0
    cashew 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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