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Coconut Vegetable Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.6363
Energy (kCal)768.8057
Carbohydrates (g)30.1173
Protein (g)12.5895
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow onion 3 - - - -
    cinnamon 1 teaspoon - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    coriander 1 teaspoon 0.0767 0.0122 0.0071 0.0017
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    cayenne pepper 1 teaspoon ground 5.724 1.0193 0.2162 0.3109
    salt 1 teaspoon - - - -
    nonfat yogurt 1 cup - - - -
    turmeric 2 teaspoons 18.72 4.0284 0.5808 0.195
    coconut milk 1 cup 552.0 13.296 5.496 57.216
    potato 3 diced sweet - - - -
    mange tout pea 1 cup - - - -
    mushroom - - - -
    cashew nut 1 cup - - - -
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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