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Spicy Indian Brinjal Yogurt Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.7668
Energy (kCal)554.3505
Carbohydrates (g)9.4889
Protein (g)111.3469
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salt - - - -
    turmeric powder 1/4 teaspoon 489.5 0.0 108.9 2.75
    red chili powder 1 teaspoon 489.5 0.0 108.9 2.75
    brinjal 550 g cut round 489.5 0.0 108.9 2.75
    nonfat plain yogurt 275 489.5 0.0 108.9 2.75
    sugar 3/4 teaspoon 13.7655 3.4431 0.0 0.0
    ghee 3 tablespoons - - - -
    oil - - - -
    cumin seed 2 1/4 tablespoons 50.625 5.9724 2.4043 3.0064
    coriander leaf 2 tablespoons washed chopped 0.46 0.0734 0.0426 0.0104

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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