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Chinese Chicken With an Indian Touch

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.83
Energy (kCal)77.273
Carbohydrates (g)1.8308
Protein (g)6.519
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 washed cut - - - -
    soya sauce 4 teaspoons - - - -
    egg 1 71.5 0.36 6.28 4.755
    plain flour 4 -5 teaspoons - - - -
    ginger 1 inch washed peeled chopped - - - -
    green chilies 3 -4 washed cut 0.0 0.0 0.0 0.0
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    salt - - - -
    oil - - - -
    ajinomoto 1 pinch - - - -
    garam masala powder 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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