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Chicken Vindaloo Balti Style

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48.9505
Energy (kCal)880.0053
Carbohydrates (g)65.2972
Protein (g)54.2575
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 8 ounces skinless cubed 482.8 0.2947 41.548 33.6147
    potato 1 peeled cubed - - - -
    coriander seed 1 teaspoon crushed ground 5.364 0.9898 0.2227 0.3199
    cumin seed 1 teaspoon crushed 7.875 0.929 0.374 0.4677
    hot chili powder 1 teaspoon - - - -
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    garlic clove 3 crushed - - - -
    ginger 1 teaspoon 1.6 0.3554 0.0364 0.015
    salt 1 teaspoon - - - -
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929
    fenugreek 1/4 teaspoon ground 2.9878 0.5397 0.2128 0.0593
    tomato puree 1 1/2 1/2 8.9062 2.1047 0.3867 0.0492
    water 1/2 pint - - - -
    malt vinegar 1/4 0.7823 0.0346 0.0 0.0
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    onion 1 sliced 60.0 14.01 1.65 0.15
    curry leaf 6 - - - -
    green chilies 2 chopped 179.91 42.5487 8.9955 0.8996

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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