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Goan Roast Pork With Basmati Pilaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)315.0844
Energy (kCal)5620.9633
Carbohydrates (g)26.9814
Protein (g)663.9142
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin 6 lbs boneless 4705.9307 0.0 570.4573 269.223
    chili 1 1.25 0.2956 0.0625 0.0062
    pasilla chile 1 403.4676 0.0 89.7602 2.2667
    peppercorn 1/4 teaspoon 6.297999999999999 0.0391 0.0134 0.6856
    clove 3 cloves - - - -
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    cinnamon 3 inches - - - -
    gingerroot 1/2 403.4676 0.0 89.7602 2.2667
    green chili pepper 1 roasted peeled 1.25 0.2956 0.0625 0.0062
    cilantro leaf 2 cups chopped washed chopped 7.36 1.1744 0.6816 0.1664
    garlic clove 8 403.4676 0.0 89.7602 2.2667
    cider vinegar 5 tablespoons 15.645 0.6928 0.0 0.0
    dark rum 1/4 cup 403.4676 0.0 89.7602 2.2667
    salt 2 tablespoons - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    basmati rice 3 cups picked washed 403.4676 0.0 89.7602 2.2667
    chicken bouillon cube 1 403.4676 0.0 89.7602 2.2667
    canola oil 3 tablespoons 371.28 0.0 0.0 42.0
    cinnamon 1 cloves - - - -
    bay leaf 2 - - - -
    onion 2 minced 88.0 20.548000000000002 2.42 0.22
    plum tomato 3 cored diced 403.4676 0.0 89.7602 2.2667
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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