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Lamb Cooked in Dark Almond Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)324.5194
Energy (kCal)3738.1065
Carbohydrates (g)51.7798
Protein (g)161.5177
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb shoulder 2 lbs boneless trimmed used trimmed 2395.008 0.0 150.4138 194.5944
    vegetable oil 6 tablespoons 703.3919999999999 0.0 0.0 81.6
    clove 10 cloves - - - -
    red chili pepper 1 -2 0.0 0.0 0.0 0.0
    black peppercorn 12 - - - -
    cardamom pod 6 - - - -
    garlic clove 6 - - - -
    ginger 1 inch - - - -
    almond 3 tablespoons blanched 360.67199999999997 0.0 0.0 40.8
    cumin 1 tablespoon ground 22.5 2.6544 1.0686 1.3362
    coriander 2 tablespoons ground 29.8 5.499 1.237 1.777
    coconut 1 tablespoon shredded 17.7 0.7615 0.1665 1.6745
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    nutmeg 1/8 teaspoon ground 1.4438 0.1355 0.0161 0.0999
    mace 1/4 teaspoon ground 2.0188 0.2146 0.0285 0.1376
    onion 2 88.0 20.548000000000002 2.42 0.22
    yogurt 3 tablespoons 28.0219 2.1407 1.594 1.493
    tomato 3 peeled 84.87 18.819000000000003 4.428 0.738
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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