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Murghi Korma (Chicken in Saffron-Almond Sauce)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)183.3505
Energy (kCal)2155.7068
Carbohydrates (g)4.3595
Protein (g)120.2908
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    saffron thread 1/2 teaspoon - - - -
    chicken breast 1 1/4 1/4 boneless skinless 975.2248 0.0 118.2177 52.4467
    cilantro 2 tablespoons choppped 0.46 0.0734 0.0426 0.0104
    salt 1 teaspoon - - - -
    cayenne pepper 1/2 teaspoon ground 2.862 0.5097 0.1081 0.1554
    almond 1/2 cup blanched slivered chopped 963.56 0.0 0.0 109.0
    water 1/4 cup 0.0 0.0 0.0 0.0
    garam masala 1 teaspoon - - - -
    ghee 2 tablespoons - - - -
    ginger 2 tablespoons chopped 9.6 2.1324 0.2184 0.09
    garlic clove 5 -7 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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