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Spicy Shrimp In Coconut Milk

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)194.9524
Energy (kCal)1964.2843
Carbohydrates (g)62.0324
Protein (g)20.2583
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 1/4 cup 448.95 0.0 0.1435 50.9835
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    ginger 2 teaspoons minced 3.2 0.7108 0.0728 0.03
    coriander 2 tablespoons 2.76 0.4404 0.2556 0.0624
    cumin 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169
    cinnamon 1/4 teaspoon - - - -
    cayenne 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    turmeric 1/8 teaspoon 1.17 0.2518 0.0363 0.0122
    tomato 1 cup drained canned 41.4 9.18 2.16 0.36
    coconut milk 2 1/2 cups unsweetened 1380.0 33.24 13.74 143.04
    water 1/2 cup 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    shrimp 1 1/2 1/2 peeled cleaned 7.455 0.0956 1.429 0.106
    cilantro 3/4 cup 2.76 0.4404 0.2556 0.0624
    lime wedge - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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