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Orange Tango Rice Delight

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.9008
Energy (kCal)658.362
Carbohydrates (g)155.6764
Protein (g)12.4289
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange 6 518.88 129.72 10.3776 1.3248
    grain rice 1 cup washed - - - -
    sugar 4 teaspoons 73.416 18.3632 0.0 0.0
    turmeric powder 1/2 teaspoon - - - -
    red chili powder 1/2 teaspoon - - - -
    clove 4 crushed 23.016 5.5045 0.5015 1.092
    cardamom powder 2 pinches - - - -
    cinnamon 2 pinches - - - -
    pistachio 1 tablespoon chopped slivered 43.05 2.0887 1.5498 3.484
    ghee 1 tablespoon - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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