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Creamy Chicken Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.2044
Energy (kCal)3848.0237
Carbohydrates (g)511.805
Protein (g)191.3335
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 1/2 1/2 cut 1170.2697 0.0 141.8612 62.93600000000001
    salt pepper 1 teaspoon - - - -
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    yellow onion 1 chopped 114.84 6.8382 0.8265 9.396
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    curry powder 2 tablespoons 20.475 3.5173 0.9003 0.8826
    salt pepper 1 teaspoon - - - -
    greek yogurt 1 cup - - - -
    vegetable oil 1 tablespoon 234.46400000000003 0.0 0.0 27.2
    rice 3 cups cooked 2025.75 443.7225 39.5715 3.6630000000000003
    pea 1/4 cup cooked 10.29 1.8498 0.6859999999999999 0.049
    raisin 1/4 cup 124.575 32.802 1.3984 0.1898

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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