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Teekhi-meethi Chutney Wala Bread Pakora

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)24.4183
Energy (kCal)1094.012
Carbohydrates (g)243.2257
Total fats (g)4.5349
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the first four ingredients, onions, salt and water in a bowl. | 2. Mix well. | 3. Make sure the batter is medium thick (be careful when adding water to batter- dont add to less or too much!) Spread chutney on the bread slices. | 4. Place the rest of the slices over the chutney. | 5. Spread slices to make sandwiches. | 6. Cut each sandwich into quarters. | 7. Dip each sandwich into the batter. | 8. Deep fry in hot oil. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 1/2 1/2 867.42 189.9081 14.1015 3.3654
    red chili powder 1 teaspoon - - - -
    coriander powder 1/2 teaspoon 2.682 0.4949 0.1113 0.1599
    green chilies 2 chopped 179.91 42.5487 8.9955 0.8996
    bread 8 slices trimmed - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    chutney 1/2 - 3/4 cup Posted - - - -
    salt - - - -
    water - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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