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Mushroom Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.5616
Energy (kCal)484.5732
Carbohydrates (g)57.95
Protein (g)9.8874
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 1 chopped - - - -
    potato 1 peeled chopped - - - -
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    onion 2 peeled sliced 128.0 29.888 3.52 0.32
    gingerroot 1 chopped - - - -
    turmeric powder 1 teaspoon - - - -
    chile 1/2 teaspoon ground 3.0225 0.6227 0.0627 0.0302
    salt 1 teaspoon - - - -
    tomato 3 sliced 120.6297 26.0694 5.8975 1.3403
    spinach leaf 12 sliced - - - -
    garam masala 1 teaspoon - - - -
    cilantro leaf 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    mustard seed 1/2 teaspoon 5.08 0.2809 0.2608 0.3624
    curry leaf 10 -12 - - - -
    garlic clove 1 sliced - - - -
    coconut 1 -2 tablespoon unsweetened shredded dried 0.0 0.0 0.0 0.0
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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