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Vegetable Samosas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.394
Energy (kCal)786.835
Carbohydrates (g)126.8966
Protein (g)17.3633
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    phyllo dough 8 sheets 454.48 79.952 10.792 9.12
    potato 3 - - - -
    carrot 3 157.44 36.7872 3.5712 0.9216
    pea 3/4 cup 30.87 5.5492 2.0580000000000003 0.147
    garlic clove 1 - - - -
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    cardamom 1 teaspoon 6.22 1.3694 0.2152 0.134
    turmeric 1 teaspoon 9.36 2.0142 0.2904 0.0975
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chili pepper 1 teaspoon 1.25 0.2956 0.0625 0.0062
    salt 1 teaspoon - - - -
    pepper - - - -
    sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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