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Vegetable Samosa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.0941
Energy (kCal)810.9622
Carbohydrates (g)59.1259
Protein (g)59.3553
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 8 ounces 201.7333 0.0 44.88 1.1333
    cooking oil 4 tablespoons - - - -
    salt 1/2 teaspoon - - - -
    water - - - -
    potato 4 - - - -
    pea 5 ounces 59.5339 10.7019 3.9689 0.2835
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    asafoetida powder 1/4 teaspoon 201.7333 0.0 44.88 1.1333
    ginger 1 inch peeled grated - - - -
    green chilies 2 chopped 179.91 42.5487 8.9955 0.8996
    curry powder 2 teaspoons 13.0 2.2332 0.5716 0.5604
    coriander powder 1 teaspoon 5.364 0.9898 0.2227 0.3199
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    cumin seed 1 teaspoon dry-roasted ground 7.875 0.929 0.374 0.4677
    garam masala 1 teaspoon 201.7333 0.0 44.88 1.1333
    salt 1 1/2 1/2 - - - -
    coriander leaf 1 handful de-stalked chopped - - - -
    oil 336.384 0.0 0.1075 38.2003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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