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Indian Pan Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.7711
Energy (kCal)52.395
Carbohydrates (g)4.3565
Protein (g)2.9273
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chapati flour 1 cup - - - -
    ghee 2 teaspoons - - - -
    salt 1/4 teaspoon - - - -
    cumin seed 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169
    ajwain 1/4 teaspoon - - - -
    baking powder 1/4 teaspoon 0.6095 0.3185 0.0 0.0
    yogurt 1/3 cup 49.8167 3.8057 2.8338 2.6542
    yogurt 2 tablespoons 49.8167 3.8057 2.8338 2.6542
    ghee - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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