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Batata Vada (Potato Balls in a Gram Flour Crust)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.6654
Energy (kCal)367.4718
Carbohydrates (g)54.9153
Protein (g)21.1329
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 - - - -
    ginger 1/2 teaspoon minced 0.8 0.1777 0.0182 0.0075
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999
    mustard seed 1/4 teaspoon 2.54 0.1404 0.1304 0.1812
    turmeric powder 1/4 teaspoon - - - -
    cilantro 3 teaspoons chopped 0.23 0.0367 0.0213 0.0052
    asafoetida powder 1/4 teaspoon - - - -
    salt - - - -
    besan 1 cup 356.04 53.1944 20.5988 6.1548
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    turmeric powder 1/4 teaspoon - - - -
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    salt - - - -
    water - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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